One of my favorite meat-substitutes is Quorn. It can be hard to find in the US but we picked some up the other day, and today I noticed this bit of text on the packaging:

Happily, Quorn products not only contain mycoprotein, but also have that great taste you’re looking for. That’s why, in Europe, where people are rather peculiar about the way things taste, Quorn is the number one selling meat-free brand.

Not only does it taste great, Quorn even made me smile tonight :)

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